How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Crisp?

You need 6 ingredients. The key ingredients include: 4 c. apples, cored, pared and sliced, 2/3 c. brown sugar, 1/2 c. flour, 1/2 c. rolled oats, and more.

Is Fruit Crisp suitable as baking & desserts?

Yes, Fruit Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Crisp Recipe

Name: Fruit Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 c. apples, cored, pared and sliced; 2/3 c. brown sugar; 1/2 c. flour; 1/2 c. rolled oats; 1/3 c. margarine; 3/4 tsp. cinnamon and nutmeg

Fruit Crisp – a delicious recipe with apples, brown sugar, flour, rolled oats, margarine, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. apples, cored, pared and sliced
2/3 c. brown sugar
1/2 c. flour
1/2 c. rolled oats
1/3 c. margarine
3/4 tsp. cinnamon and nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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