Fruit Chef Salad

Name: Fruit Chef Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: romaine leaves; 4 c. mixed salad leaves; 1 apple, sliced; 1/4 c. shredded coconut; 1 c. raisins; 1/2 c. slivered almonds; 1/2 c. shredded carrots; 1/2 c. mayo; 1/2 c. dairy sour cream; 1/4 c. orange marmalade; 1 Tbsp. milk

Eats Now Editorial Team · 266 kcal · Salads

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Fruit Chef Salad – a delicious recipe with romaine leaves, mixed salad leaves, apple, shredded coconut, raisins, almonds. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

romaine leaves
4 c. mixed salad leaves
1 apple, sliced
1/4 c. shredded coconut
1 c. raisins
1/2 c. slivered almonds
1/2 c. shredded carrots
1/2 c. mayo
1/2 c. dairy sour cream
1/4 c. orange marmalade
1 Tbsp. milk

1
Line bowl with romaine leaves.
2
Place mixed greens in center of bowl.
3
Arrange apple slices around bowl.
4
Sprinkle coconut.
5
Add raisins, almonds and carrots in circle on top of lettuce.
6
Cover and chill.

266

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: romaine leaves, 4 c. mixed salad leaves, 1 apple, sliced, 1/4 c. shredded coconut, and more.

Yes, Fruit Chef Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
266 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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