How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Cheese Kabobs With Ginger Dip?

You need 11 ingredients. The key ingredients include: 30 seedless grapes, 30 pineapple chunks (You can use canned, sliced pineapple, cut into eighths.), 15 strawberries, halved, 24 pieces cheese, cubes 3/4-inch wide (cheddar, colby, or montery jack.), and more.

Is Fruit Cheese Kabobs With Ginger Dip suitable as snacks & appetizers?

Yes, Fruit Cheese Kabobs With Ginger Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Fruit Cheese Kabobs With Ginger Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fruit Cheese Kabobs With Ginger Dip Recipe

Name: Fruit Cheese Kabobs With Ginger Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 30 seedless grapes; 30 pineapple chunks (You can use canned, sliced pineapple, cut into eighths.); 15 strawberries, halved; 24 pieces cheese, cubes 3/4-inch wide (cheddar, colby, or montery jack.); 1 (11 ounce) can mandarin orange segments, drained; wooden skewer; 1 (8 ounce) package cream cheese, softened; 1 cup plain yogurt; ¼ cup honey; 2 teaspoons grated gingerroot; 1 cup crushed pineapple, drained

Try this homemade Fruit Cheese Kabobs With Ginger Dip recipe the whole family will love. Made with grapes, pineapple, strawberries and cheese. Easy step…

This Fruit Cheese Kabobs With Ginger Dip relies on simple, everyday ingredients such as seedless grapes, strawberries, halved, wooden skewer and plain yogurt. It comes together quickly and makes 4 servings, at about 3582 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

3582

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Fruit Cheese Kabobs With Ginger Dip

Tips for the best results

Variations & substitutions

My Personal Notes

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