How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Cake Dessert?

You need 4 ingredients. The key ingredients include: 1 sponge cake (tube pan shaped), 2 pkg. vanilla pudding, prepared, 1 large can fruit cocktail, drained, 1 to 2 pt. whipped cream.

Is Fruit Cake Dessert suitable as baking & desserts?

Yes, Fruit Cake Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Cake Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Cake Dessert Recipe

Name: Fruit Cake Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 sponge cake (tube pan shaped); 2 pkg. vanilla pudding, prepared; 1 large can fruit cocktail, drained; 1 to 2 pt. whipped cream

Fruit Cake Dessert – a delicious recipe with cake, vanilla pudding, fruit cocktail, whipped cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 sponge cake (tube pan shaped)
2 pkg. vanilla pudding, prepared
1 large can fruit cocktail, drained
1 to 2 pt. whipped cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
374 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fruit Cake Dessert

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