How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Cake Bars?

You need 13 ingredients. The key ingredients include: 1 1/2 c. all-purpose flour, 3/4 c. sugar, 1 1/2 c. candied mixed fruit, 1/2 c. soft butter or margarine, and more.

Is Fruit Cake Bars suitable as baking & desserts?

Yes, Fruit Cake Bars falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Cake Bars?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Cake Bars Recipe

Name: Fruit Cake Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 c. all-purpose flour; 3/4 c. sugar; 1 1/2 c. candied mixed fruit; 1/2 c. soft butter or margarine; 1 (8 oz.) pkg. chopped dates; grated peel of 1 lemon; 1/2 tsp. baking powder; 1/2 tsp. cinnamon; 1/4 tsp. ground cloves; 3/4 c. milk; 1 c. chopped pecans; 2 eggs; 1 tsp. vanilla

Fruit Cake Bars – a delicious recipe with flour, sugar, candied mixed fruit, butter, dates, lemon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Fruit Cake Bars

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