How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Cake?

You need 12 ingredients. The key ingredients include: 1/2 cup butter, 1/2 cup margarine, 1 1/2 cups sugar, 1 (8 ounce) package cream cheese, and more.

Is Fruit Cake suitable as baking & desserts?

Yes, Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Cake Recipe

Name: Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 cup butter; 1/2 cup margarine; 1 1/2 cups sugar; 1 (8 ounce) package cream cheese; 4 eggs; 2 1/2 cups flour; 1 1/2 teaspoons baking powder; 1 cup maraschino cherry; 1 cup dates; 1 cup raisins; 1 cup nuts; 1 cup pineapple chunk (candied)

Fruit Cake – a delicious recipe with butter, margarine, sugar, cream cheese, eggs, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Fruit Cake

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