How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Cake?

You need 22 ingredients. The key ingredients include: 2 c. pecans, halved, 1 c. black walnuts, 1 c. English walnuts, 1 1/2 c. red candied cherries, and more.

Is Fruit Cake suitable as baking & desserts?

Yes, Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Cake Recipe

Name: Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. pecans, halved; 1 c. black walnuts; 1 c. English walnuts; 1 1/2 c. red candied cherries; 1 1/2 c. green candied cherries; 1 1/2 c. natural candied pineapple; 1 1/2 c. green or red candied pineapple; 1 1/2 c. chopped dates; 1 1/2 c. dark raisins; 1 1/2 c. white raisins; 2 c. flour, divided; 1/2 tsp. baking powder; 1/2 tsp. soda; 1/2 tsp. salt; 1/2 tsp. cinnamon; 1/2 tsp. ground cloves; 1/2 tsp. allspice; 5 eggs; 1 c. sugar; 1 c. butter or margarine, melted; 1/2 c. honey; 1/2 tsp. vanilla

Fruit Cake

Eats Now Editorial Team · 3077 kcal · Baking & Desserts

Fruit Cake – a delicious recipe with pecans, black walnuts, walnuts, red candied cherries, green candied cherries, natural candied pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Fruit Cake

How did you like this recipe?

Frequently Asked Questions