How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Cake?

You need 7 ingredients. The key ingredients include: 2 1/2 c. flour, 1 tsp. soda, 2 eggs, slightly beaten, 1 jar mincemeat, and more.

Is Fruit Cake suitable as baking & desserts?

Yes, Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Cake Recipe

Name: Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. flour; 1 tsp. soda; 2 eggs, slightly beaten; 1 jar mincemeat; 2 c. mixed candied fruit (1 lb.); 1 (15 oz.) can Eagle Brand condensed milk; 1 c. chopped walnuts

Fruit Cake – a delicious recipe with flour, soda, eggs, mincemeat, mixed candied fruit, condensed milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. flour
1 tsp. soda
2 eggs, slightly beaten
1 jar mincemeat
2 c. mixed candied fruit (1 lb.)
1 (15 oz.) can Eagle Brand condensed milk
1 c. chopped walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1025 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Fruit Cake

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