How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Cake?

You need 7 ingredients. The key ingredients include: 2 cans coconut, flaked, 2 to 4 c. broken pecans, 1 (8 oz.) pkg. dates, 1 (8 oz.) pkg. candied cherries, and more.

Is Fruit Cake suitable as baking & desserts?

Yes, Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Cake Recipe

Name: Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 cans coconut, flaked; 2 to 4 c. broken pecans; 1 (8 oz.) pkg. dates; 1 (8 oz.) pkg. candied cherries; 1 (8 oz.) pkg. candied pineapple; 1 can sweetened condensed milk; 24 graham crackers, broken in small pieces

Fruit Cake – a delicious recipe with coconut, pecans, dates, candied cherries, candied pineapple, condensed milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cans coconut, flaked
2 to 4 c. broken pecans
1 (8 oz.) pkg. dates
1 (8 oz.) pkg. candied cherries
1 (8 oz.) pkg. candied pineapple
1 can sweetened condensed milk
24 graham crackers, broken in small pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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