How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Cake?

You need 8 ingredients. The key ingredients include: 1/2 lb. red candied cherries, 1/2 lb. green candied cherries, 1 lb. candied pineapple, 1/2 lb. dates, and more.

Is Fruit Cake suitable as baking & desserts?

Yes, Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Cake Recipe

Name: Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 lb. red candied cherries; 1/2 lb. green candied cherries; 1 lb. candied pineapple; 1/2 lb. dates; 1/2 lb. raisins; 14 oz. pkg. coconut, flaked; 1 lb. pecans; 3 cans Eagle Brand milk

Fruit Cake – a delicious recipe with red candied cherries, green candied cherries, candied pineapple, dates, raisins, coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 lb. red candied cherries
1/2 lb. green candied cherries
1 lb. candied pineapple
1/2 lb. dates
1/2 lb. raisins
14 oz. pkg. coconut, flaked
1 lb. pecans
3 cans Eagle Brand milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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