How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit And Yogurt Parfait?

You need 4 ingredients. The key ingredients include: 32 ounces plain low-fat yogurt (I use Stonyfield Farm to avoid rGBH), 1 (1 1/2 ounce) package vanilla instant pudding mix, 2 cups blueberries (fresh or frozen), 1 cup low-fat granola.

Is Fruit And Yogurt Parfait suitable as baking & desserts?

Yes, Fruit And Yogurt Parfait falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit And Yogurt Parfait?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit And Yogurt Parfait Recipe

Name: Fruit And Yogurt Parfait
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 32 ounces plain low-fat yogurt (I use Stonyfield Farm to avoid rGBH); 1 (1 1/2 ounce) package vanilla instant pudding mix; 2 cups blueberries (fresh or frozen); 1 cup low-fat granola

Fruit And Yogurt Parfait – a delicious recipe with low-fat yogurt, vanilla instant pudding, blueberries, low-fat granola. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

32 ounces plain low-fat yogurt (I use Stonyfield Farm to avoid rGBH)
1 (1 1/2 ounce) package vanilla instant pudding mix
2 cups blueberries (fresh or frozen)
1 cup low-fat granola

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
248 kcal
Category
Baking & Desserts

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