How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit And Yogurt Creme Pie?

You need 6 ingredients. The key ingredients include: 1 c. sliced fruit, 6 oz. pkg. butter-flavored crumb crust, 1 (3 oz.) jello (any flavor, sugar-free), 1/4 c. cold water, and more.

Is Fruit And Yogurt Creme Pie suitable as baking & desserts?

Yes, Fruit And Yogurt Creme Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit And Yogurt Creme Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit And Yogurt Creme Pie Recipe

Name: Fruit And Yogurt Creme Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sliced fruit; 6 oz. pkg. butter-flavored crumb crust; 1 (3 oz.) jello (any flavor, sugar-free); 1/4 c. cold water; 1 c. fat-free cottage cheese; 1 c. yogurt (plain, vanilla or lemon)

Fruit And Yogurt Creme Pie – a delicious recipe with fruit, butter, jello, cold water, cottage cheese, yogurt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sliced fruit
6 oz. pkg. butter-flavored crumb crust
1 (3 oz.) jello (any flavor, sugar-free)
1/4 c. cold water
1 c. fat-free cottage cheese
1 c. yogurt (plain, vanilla or lemon)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
582 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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