How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit And Nut Rice Pilaf?

You need 9 ingredients. The key ingredients include: 2 tablespoons butter, 1 medium onion, diced, 2 celery ribs, diced, 1/2 cup chicken broth, and more.

Is Fruit And Nut Rice Pilaf suitable as soups & stews?

Yes, Fruit And Nut Rice Pilaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Fruit And Nut Rice Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fruit And Nut Rice Pilaf Recipe

Name: Fruit And Nut Rice Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 1 medium onion, diced; 2 celery ribs, diced; 1/2 cup chicken broth; 1 (7-oz.) package dried fruit bits; 2 (8.8-oz.) packages microwave-ready long grain and wild rice (we tested with Uncle Ben's); 1 cup chopped walnuts or pecans, toasted; 1/4 cup chopped flat-leaf parsley; 1/4 teaspoon pepper

Fruit And Nut Rice Pilaf – a delicious recipe with butter, onion, celery, chicken broth, fruit bits, microwave-ready. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tablespoons butter
1 medium onion, diced
2 celery ribs, diced
1/2 cup chicken broth
1 (7-oz.) package dried fruit bits
2 (8.8-oz.) packages microwave-ready long grain and wild rice (we tested with Uncle Ben's)
1 cup chopped walnuts or pecans, toasted
1/4 cup chopped flat-leaf parsley
1/4 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
492 kcal
Category
Soups & Stews

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Fruit And Nut Rice Pilaf

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