How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit And Nut Morning Buns?

You need 12 ingredients. The key ingredients include: 1 (16 oz.) pkg. hot roll mix, 1 c. oats (quick or old fashioned), uncooked, 3/4 c. all-purpose flour, 1/2 c. brown sugar, and more.

Is Fruit And Nut Morning Buns suitable as general?

Yes, Fruit And Nut Morning Buns falls under the General category and is a great choice for this type of meal.

How do I store leftover Fruit And Nut Morning Buns?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fruit And Nut Morning Buns Recipe

Name: Fruit And Nut Morning Buns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) pkg. hot roll mix; 1 c. oats (quick or old fashioned), uncooked; 3/4 c. all-purpose flour; 1/2 c. brown sugar; 3/4 c. dried fruit; 1/2 c. finely chopped nuts; 1 (3 oz.) pkg. cream cheese, softened; 2 Tbsp. margarine or butter, softened; 2 Tbsp. grated orange peel; 1 egg (room temperature); 1 c. very warm water; 2 Tbsp. margarine or butter, melted

Try this homemade Fruit And Nut Morning Buns recipe the whole family will love. Made with hot roll, oats, all-purpose and brown sugar. Easy step-by-step…

This Fruit And Nut Morning Buns relies on simple, everyday ingredients such as (16 oz.) pkg. hot roll mix, all-purpose flour, brown sugar and dried fruit. It comes together quickly and makes 4 servings, at about 736 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Fruit And Nut Morning Buns

Tips for the best results

Variations & substitutions

My Personal Notes

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