How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit And Cream Layered Salad?

You need 15 ingredients. The key ingredients include: Topping, 1 (3 ounce) package cream cheese, softened, 8 ounces strawberry yogurt, 1 tablespoon sugar, and more.

Is Fruit And Cream Layered Salad suitable as salads?

Yes, Fruit And Cream Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Fruit And Cream Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fruit And Cream Layered Salad Recipe

Name: Fruit And Cream Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Topping; 1 (3 ounce) package cream cheese, softened; 8 ounces strawberry yogurt; 1 tablespoon sugar; 2 teaspoons lemon juice; 2 cups Cool Whip Lite; 1/4 teaspoon almond extract; Salad; 2 cups fresh blueberries; 3 ripe peaches, peeled and sliced; 2 cups fresh strawberries, halved; 2 cups green seedless grapes; 1 (11 ounce) can mandarin oranges, well drained; 2 -4 tablespoons toasted sliced almonds (optional); 1 whole strawberry, for garnish

Fresh, crisp and full of flavor — this Fruit And Cream Layered Salad is a must-try. Made with Topping, cream cheese, strawberry yogurt and sugar. Easy s…

This Fruit And Cream Layered Salad relies on simple, everyday ingredients such as topping, strawberry yogurt, sugar and lemon juice. It comes together quickly and makes 4 servings, at about 543 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Fruit And Cream Layered Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions