How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frozen Yogurt Pops?

You need 6 ingredients. The key ingredients include: 1 Tbsp. Knox gelatine, 3 Tbsp. cold water, 2 c. fruit (raspberries, blueberries or strawberries), 1 c. plain yogurt, and more.

Is Frozen Yogurt Pops suitable as general?

Yes, Frozen Yogurt Pops falls under the General category and is a great choice for this type of meal.

How do I store leftover Frozen Yogurt Pops?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Frozen Yogurt Pops Recipe

Name: Frozen Yogurt Pops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. Knox gelatine; 3 Tbsp. cold water; 2 c. fruit (raspberries, blueberries or strawberries); 1 c. plain yogurt; 3 Tbsp. honey; 3/4 c. or more berries or bananas

Frozen Yogurt Pops – a delicious recipe with gelatine, cold water, blueberries, plain yogurt, honey, bananas. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 Tbsp. Knox gelatine
3 Tbsp. cold water
2 c. fruit (raspberries, blueberries or strawberries)
1 c. plain yogurt
3 Tbsp. honey
3/4 c. or more berries or bananas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
110 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Blue-Ribbon Rye Bread
Lemon Ice
Supreme Green Vegetable Bake
Frosted Carrot Bars

Frozen Yogurt Pops

How did you like this recipe?

Frequently Asked Questions