Frozen Yogurt

1. 1

   The fruit must be frozen in the freezer and the yogurt chilled in the refrigerator before you start.

2. 2

   Remove the fruit and place the food processor. Blend for 30 seconds. Add yogurt and honey and blend for a minute, until smooth. Taste for sweetness add more honey if necessary. The yogurt should be scoopable so eat right away or put in covered bowl in the freezer.

* Per serving · 4 servings · Values may vary.

No additional tips available.