Frozen Summer Slush Tea

1. 1

   Put 7 cups water in large saucepan, and heat on high until boiling.

2. 2

   Add sugar and stir until dissolved; set aside to cool.

3. 3

   Place teabags in 2 cups boiling water, and let steep until desired strength is acquired.

4. 4

   In a large bowl, mix together sugar water, tea, lemonade concentrate and orange juice concentrate.

5. 5

   Place in freezer container and freeze overnight.

6. 6

   To serve, Place several scoops into a tall glass, and fill with any clear carbonated beverage.

* Per serving · 4 servings · Values may vary.

No additional tips available.