How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frozen Stew?

You need 6 ingredients. The key ingredients include: 2 1/2 lb. stew meat, frozen, 4 oz. can mushrooms, drained, 1 1/2 oz. brown gravy mix, 10 oz. bag frozen mixed vegetables, and more.

Is Frozen Stew suitable as soups & stews?

Yes, Frozen Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Frozen Stew?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Frozen Stew Recipe

Name: Frozen Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lb. stew meat, frozen; 4 oz. can mushrooms, drained; 1 1/2 oz. brown gravy mix; 10 oz. bag frozen mixed vegetables; 1 envelope onion soup mix; 1 (12 oz.) can beer

Frozen Stew – a delicious recipe with stew meat, mushrooms, brown gravy mix, mixed vegetables, onion soup, beer. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 1/2 lb. stew meat, frozen
4 oz. can mushrooms, drained
1 1/2 oz. brown gravy mix
10 oz. bag frozen mixed vegetables
1 envelope onion soup mix
1 (12 oz.) can beer

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
16 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Frozen Stew

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