How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frozen Pumpkin Dessert?

You need 5 ingredients. The key ingredients include: 1 (11 or 11 3/4 oz.) pkg. no bake cheesecake mix, 1/4 c. margarine, melted, 1 qt. butter pecan or vanilla ice cream, 3/4 c. milk, and more.

Is Frozen Pumpkin Dessert suitable as baking & desserts?

Yes, Frozen Pumpkin Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Frozen Pumpkin Dessert?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Frozen Pumpkin Dessert Recipe

Name: Frozen Pumpkin Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (11 or 11 3/4 oz.) pkg. no bake cheesecake mix; 1/4 c. margarine, melted; 1 qt. butter pecan or vanilla ice cream; 3/4 c. milk; 3/4 c. canned pumpkin

Frozen Pumpkin Dessert – a delicious recipe with cheesecake mix, margarine, butter, milk, pumpkin. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (11 or 11 3/4 oz.) pkg. no bake cheesecake mix
1/4 c. margarine, melted
1 qt. butter pecan or vanilla ice cream
3/4 c. milk
3/4 c. canned pumpkin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
200 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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