How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frozen Peanut Butter Pie?

You need 7 ingredients. The key ingredients include: 1 (9 inch) pie crusts, baked, 1 lb silken tofu, ¾ cup peanut butter, ½ cup agave nectar or ½ cup honey, and more.

Is Frozen Peanut Butter Pie suitable as baking & desserts?

Yes, Frozen Peanut Butter Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Frozen Peanut Butter Pie?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Frozen Peanut Butter Pie Recipe

Name: Frozen Peanut Butter Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9 inch) pie crusts, baked; 1 lb silken tofu; ¾ cup peanut butter; ½ cup agave nectar or ½ cup honey; ¼ cup oil; 1 teaspoon vanilla; ⅛ teaspoon salt

Frozen Peanut Butter Pie – a delicious recipe with pie crusts, silken tofu, peanut butter, honey, oil, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (9 inch) pie crusts, baked
1 lb silken tofu
¾ cup peanut butter
½ cup agave nectar or ½ cup honey
¼ cup oil
1 teaspoon vanilla
⅛ teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
492 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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