Bake this irresistible Frozen Peanut Butter Cheesecake With Fudge Sauce Topping at home. Made with chocolate cookie pie crust, cream cheese, condensed m…
This Frozen Peanut Butter Cheesecake With Fudge Sauce Topping relies on simple, everyday ingredients such as peanut butter, lemon juice, vanilla and chocolate fudge sauce. It comes together quickly and makes 4 servings, at about 897 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Frozen Peanut Butter Cheesecake With Fudge Sauce Topping delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026