Frozen Oreo Cookie Dessert

1. 1

   Using a 9 x 13 x 3 inch glass pan, mix melted butter and cookie crumbs and put in pan for bottom layer.

2. 2

   Freeze cookie crust.

3. 3

   Soften ice cream and spread into pan for second layer.

4. 4

   Refreeze.

5. 5

   Cook together chocolate, milk, and sugar until very thick to make fudge.

6. 6

   Spread fudge in pan for third layer.

7. 7

   Freeze.

8. 8

   Spread Cool Whip on for top layer.

9. 9

   Sprinkle with nuts.

10. 10

    Freeze.

11. 11

    Remove from freezer 1 hour before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.