Frozen Lemonade Squares

1. 1

   Mix crumbs and margarine.

2. 2

   Press firmly onto bottom of 9-inch square pan.

3. 3

   Beat yogurt and lemonade concentrate in large bowl with electric mixer on medium speed until well blended.

4. 4

   Spread over crust.

5. 5

   Freeze 4 hours or until firm.

6. 6

   Cut into squares.

7. 7

   Serve each square topped with a dollop of whipped topping, mint sprigs and lemon slices, if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.