How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frozen Island Dessert?

You need 6 ingredients. The key ingredients include: 1 pkg. small Jello cook and serve lemon pudding, 1/2 c. sugar, 3 c. water, 1 1/2 Tbsp butter, and more.

Is Frozen Island Dessert suitable as baking & desserts?

Yes, Frozen Island Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Frozen Island Dessert?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Frozen Island Dessert Recipe

Name: Frozen Island Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. small Jello cook and serve lemon pudding; 1/2 c. sugar; 3 c. water; 1 1/2 Tbsp butter; 4 to 6 shortcake cups (spongecake type); Vanilla ice cream

Frozen Island Dessert – a delicious recipe with small Jello cook, sugar, water, butter, Vanilla ice cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. small Jello cook and serve lemon pudding
1/2 c. sugar
3 c. water
1 1/2 Tbsp butter
4 to 6 shortcake cups (spongecake type)
Vanilla ice cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
168 kcal
Category
Baking & Desserts

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Frozen Island Dessert

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