How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frozen Hawaiian Pie?

You need 11 ingredients. The key ingredients include: 1 (14-ounce) can sweetened condensed milk, 1 (12-ounce) container frozen whipped topping, thawed, 1 (20-ounce) can crushed pineapple, drained, 2 tablespoons lemon juice, and more.

Is Frozen Hawaiian Pie suitable as baking & desserts?

Yes, Frozen Hawaiian Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Frozen Hawaiian Pie?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Frozen Hawaiian Pie Recipe

Name: Frozen Hawaiian Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14-ounce) can sweetened condensed milk; 1 (12-ounce) container frozen whipped topping, thawed; 1 (20-ounce) can crushed pineapple, drained; 2 tablespoons lemon juice; 1/2 cup mashed ripe banana (about 1 large banana); 1 large orange, peeled and sectioned; 1/2 cup sweetened flaked coconut; 1/2 cup chopped walnuts, toasted; 1/2 cup maraschino cherries; 2 (9-inch) ready-made graham cracker crusts; Garnishes: chopped pineapple, maraschino cherries, chopped walnuts, whipped topping, toasted coconut, fresh mint sprigs

Frozen Hawaiian Pie

Eats Now Editorial Team · 246 kcal · Baking & Desserts

Frozen Hawaiian Pie – a delicious recipe with condensed milk, frozen whipped topping, pineapple, lemon juice, mashed ripe banana, orange. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Frozen Hawaiian Pie

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