Frozen Fruit Squares

1. 1

   Combine cream cheese and mayonnaise and beat with mixer until blended.

2. 2

   Stir in fruit cocktail.

3. 3

   Whip the cream until soft peaks form.

4. 4

   Fold cream into the fruit mixture.

5. 5

   Pour into a 12 x 7 1/2-inch dish.

6. 6

   Cover and freeze.

7. 7

   To serve, remove salad from freezer and let stand at room temperature for about 10 minutes. Cut into squares.

8. 8

   Serve with lettuce.

No additional tips available.