Frozen Fruit Salad

1. 1

   Beat cream cheese until light and fluffy.

2. 2

   Add sugar; beat until well blended.

3. 3

   Mix fruit and nuts and fold into cheese mixture.

4. 4

   Fold in Cool Whip.

5. 5

   Pour mixture into oblong pan or 2 loaf pans.

6. 6

   Freeze.

7. 7

   Remove from freezer 30 minutes before serving. Cut and allow to set 5 minutes longer.

8. 8

   Return to freezer if you can't serve at once.

No nutritional information available.

No additional tips available.