Frozen Fruit Salad Recipe

Name: Frozen Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (1 lb. 4 oz.) cans crushed pineapple; 2 (1 lb.) cans sliced peaches, drained; 1 envelope unflavored gelatin; 1/4 c. cold water; 1 c. orange juice; 1/4 c. lemon juice; 2 1/2 c. sugar; 1/2 tsp. salt; 2 c. halved green seedless grapes; 1 1/2 c. cut up maraschino cherries; 30 marshmallows, quartered; 2 tsp. finely chopped crystallized ginger; 2 c. coarsely chopped pecans; 2 qt. heavy cream, whipped; 3 c. mayonnaise

Servings: persons

4 (1 lb. 4 oz.) cans crushed pineapple
2 (1 lb.) cans sliced peaches, drained
1 envelope unflavored gelatin
1/4 c. cold water
1 c. orange juice
1/4 c. lemon juice
2 1/2 c. sugar
1/2 tsp. salt
2 c. halved green seedless grapes
1 1/2 c. cut up maraschino cherries
30 marshmallows, quartered
2 tsp. finely chopped crystallized ginger
2 c. coarsely chopped pecans
2 qt. heavy cream, whipped
3 c. mayonnaise

1
Drain pineapple, serving 1 1/2 cups juice.
2
Cut peaches in 1/2-inch cubes.
3
Set aside.
4
Soften gelatin in cold water for 5 minutes.
5
Heat 1 1/2 cups juice in saucepan.
6
Bring to boiling; remove from heat.
7
Add gelatin; stir to dissolve.
8
Stir in orange and lemon juice, sugar and salt.
9
Chill until it thickens.
10
Fold in all fruits, marshmallows, ginger, pecans, cream and mayonnaise. Spoon into 1-quart cylinder containers.
11
Cover and freeze.
12
Thaw slightly before serving.
13
Remove from container; cut into 1-inch slices.

2965

kcal

Calories

239

Fat

213

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 4 (1 lb. 4 oz.) cans crushed pineapple, 2 (1 lb.) cans sliced peaches, drained, 1 envelope unflavored gelatin, 1/4 c. cold water, and more.

Yes, Frozen Fruit Salad falls under the Salads category and is a great choice for this type of meal.

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Frozen Fruit Salad

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