Frozen Fruit Salad

Name: Frozen Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. pineapple juice; 2 Tbsp. flour; 1/2 c. butter or margarine; 2 Tbsp. sugar; 1/16 tsp. salt; 1 egg; 4 slices pineapple, cut in half; 2 oranges; 1/2 c. nuts; 20 marshmallows; 8 maraschino cherries; 1 pt. whipping cream

Eats Now Editorial Team · 462 kcal · Salads

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Frozen Fruit Salad – a delicious recipe with pineapple juice, flour, butter, sugar, salt, egg. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 c. pineapple juice
2 Tbsp. flour
1/2 c. butter or margarine
2 Tbsp. sugar
1/16 tsp. salt
1 egg
4 slices pineapple, cut in half
2 oranges
1/2 c. nuts
20 marshmallows
8 maraschino cherries
1 pt. whipping cream

1
Make paste of flour, sugar, salt and juice.
2
Add butter.
3
Cook until thick.
4
Add egg.
5
Cool.
6
Add juice of 1/2 lemon.
7
Chop pineapple, oranges, marshmallows, cherries and nuts.
8
Add cooked dressing and whipping cream.
9
Fold all together.
10
Freeze.

462

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 c. pineapple juice, 2 Tbsp. flour, 1/2 c. butter or margarine, 2 Tbsp. sugar, and more.

Yes, Frozen Fruit Salad falls under the Salads category and is a great choice for this type of meal.

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Quick Info

Servings
4 servings
Calories
462 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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