Try this homemade Frozen Fruit Cups recipe the whole family will love. Made with sugar, sour cream, pineapple and banana. Easy step-by-step instructions…
This Frozen Fruit Cups relies on simple, everyday ingredients such as sugar, pt. sour cream, small can pineapple, drained and ripe banana, mashed. It comes together quickly and makes 4 servings, at about 254 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026