Try this homemade Frozen Cream-Style Corn recipe the whole family will love. Made with corn, oleo, sugar and milk. Easy step-by-step instructions included.
This Frozen Cream-Style Corn relies on simple, everyday ingredients such as oleo, sugar, milk and salt. It comes together quickly and makes 4 servings, at about 763 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026