Bake this irresistible Frozen Cinco De Mayo Dessert at home. Made with vanilla wafers, flaked coconut, almonds and butter. Easy step-by-step instruction…
This Frozen Cinco De Mayo Dessert relies on simple, everyday ingredients such as vanilla wafers, divided and flaked coconut, toasted. It comes together quickly and makes 4 servings, at about 4718 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Frozen Cinco De Mayo Dessert delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026