Frozen Cheese Torte

Name: Frozen Cheese Torte
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 graham crackers, crushed; 1/3 c. melted butter; 2 Tbsp. sugar; dash of cinnamon; 1/2 c. cold water; 2 Tbsp. plain gelatin; 4 egg yolks; 1 c. milk; 1 lb. dry cottage cheese; 4 egg whites; 2 1/2 c. whipping cream; 1 c. sugar

Eats Now Editorial Team · 2353 kcal · Baking & Desserts

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Frozen Cheese Torte – a delicious recipe with graham crackers, butter, sugar, cinnamon, cold water, gelatin. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

16 graham crackers, crushed
1/3 c. melted butter
2 Tbsp. sugar
dash of cinnamon
1/2 c. cold water
2 Tbsp. plain gelatin
4 egg yolks
1 c. milk
1 lb. dry cottage cheese
4 egg whites
2 1/2 c. whipping cream
1 c. sugar

1
Mix cracker crumbs with melted butter, sugar and cinnamon.
2
Put in 9 x 13-inch pan.
3
Bake 10 minutes at 350u00b0.
4
Cool.

2353

kcal

Calories

169

Fat

Carbs

127

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 16 graham crackers, crushed, 1/3 c. melted butter, 2 Tbsp. sugar, dash of cinnamon, and more.

Yes, Frozen Cheese Torte falls under the Baking & Desserts category and is a great choice for this type of meal.

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Quick Info

Servings
4 servings
Calories
2353 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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