How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frozen Biscuits?

You need 7 ingredients. The key ingredients include: 2 c. flour (Martha White or White Lily), 2 tsp. baking powder, 1 tsp. sugar, 1/2 tsp. salt, slightly rounded, and more.

Is Frozen Biscuits suitable as baking & desserts?

Yes, Frozen Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Frozen Biscuits?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Frozen Biscuits Recipe

Name: Frozen Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. flour (Martha White or White Lily); 2 tsp. baking powder; 1 tsp. sugar; 1/2 tsp. salt, slightly rounded; 1/4 tsp. soda; 1/4 c. Crisco, slightly rounded; 3/4 to 1 c. buttermilk

Frozen Biscuits – a delicious recipe with flour, baking powder, sugar, salt, soda, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour (Martha White or White Lily)
2 tsp. baking powder
1 tsp. sugar
1/2 tsp. salt, slightly rounded
1/4 tsp. soda
1/4 c. Crisco, slightly rounded
3/4 to 1 c. buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Toffee Almond Tart
Favorite Lemon Cheesecake Dessert
Orange Fritters
Raspberry Trifle

Frozen Biscuits

How did you like this recipe?

Frequently Asked Questions