Frozen Banana Split Dessert

Name: Frozen Banana Split Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. crushed vanilla wafers; 3/4 stick margarine, melted; 3 Tbsp. sugar; 2 eggs; 2 sticks margarine, softened; 2 c. powdered sugar; 4 bananas, sliced; 1 medium can crushed pineapple, drained; 1 large tub Cool Whip; 1/2 c. maraschino cherries, chopped or sliced; nuts sprinkled on top (optional)

Eats Now Editorial Team · 1024 kcal · Baking & Desserts

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Frozen Banana Split Dessert – a delicious recipe with vanilla wafers, margarine, sugar, eggs, margarine, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. crushed vanilla wafers
3/4 stick margarine, melted
3 Tbsp. sugar
2 eggs
2 sticks margarine, softened
2 c. powdered sugar
4 bananas, sliced
1 medium can crushed pineapple, drained
1 large tub Cool Whip
1/2 c. maraschino cherries, chopped or sliced
nuts sprinkled on top (optional)

1
Mix the first 3 ingredients and press into a 13 x 9-inch pan.

1024

kcal

Calories

Fat

173

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 c. crushed vanilla wafers, 3/4 stick margarine, melted, 3 Tbsp. sugar, 2 eggs, and more.

Yes, Frozen Banana Split Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Quick Info

Servings
4 servings
Calories
1024 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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