How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frosty Mandarin Jello Dessert?

You need 4 ingredients. The key ingredients include: 1 can (11 oz.) mandarin orange sections, 2 pkg. (3 oz. each) or 1 pkg (6 oz.) Jell-O orange gelatin, 2 c. boiling water, 1 pt. orange sherbert.

Is Frosty Mandarin Jello Dessert suitable as baking & desserts?

Yes, Frosty Mandarin Jello Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Frosty Mandarin Jello Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Frosty Mandarin Jello Dessert Recipe

Name: Frosty Mandarin Jello Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (11 oz.) mandarin orange sections; 2 pkg. (3 oz. each) or 1 pkg (6 oz.) Jell-O orange gelatin; 2 c. boiling water; 1 pt. orange sherbert

Frosty Mandarin Jello Dessert – a delicious recipe with orange sections, orange gelatin, boiling water, orange sherbert. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can (11 oz.) mandarin orange sections
2 pkg. (3 oz. each) or 1 pkg (6 oz.) Jell-O orange gelatin
2 c. boiling water
1 pt. orange sherbert

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1167 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Frosty Mandarin Jello Dessert

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