How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frosting (Fudge)?

You need 6 ingredients. The key ingredients include: 1 stick oleo, 4 Tbsp. cocoa, 6 Tbsp. milk, 1 box powdered sugar, and more.

Is Frosting (Fudge) suitable as baking & desserts?

Yes, Frosting (Fudge) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Frosting (Fudge)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Frosting (Fudge) Recipe

Name: Frosting (Fudge)
Yield: 4 servings
Cuisine: American
Ingredients: 1 stick oleo; 4 Tbsp. cocoa; 6 Tbsp. milk; 1 box powdered sugar; 1 tsp. vanilla; 1 c. chopped pecans

Frosting (Fudge) – a delicious recipe with oleo, cocoa, milk, powdered sugar, vanilla, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 stick oleo
4 Tbsp. cocoa
6 Tbsp. milk
1 box powdered sugar
1 tsp. vanilla
1 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Frosting (Fudge)

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