How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frosting?

You need 6 ingredients. The key ingredients include: 3 egg whites at room temperature, 1 1/2 cups sugar, 1/4 teaspoon cream of tartar, 2 teaspoons light corn syrup, and more.

Is Frosting suitable as general?

Yes, Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Frosting Recipe – Eats Now

Name: Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 egg whites at room temperature; 1 1/2 cups sugar; 1/4 teaspoon cream of tartar; 2 teaspoons light corn syrup; 1 cup cold water; 1 teaspoon vanilla extract

Frosting – a delicious recipe with egg whites, sugar, cream of tartar, light corn syrup, cold water, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 egg whites at room temperature
1 1/2 cups sugar
1/4 teaspoon cream of tartar
2 teaspoons light corn syrup
1 cup cold water
1 teaspoon vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
404 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Frosting

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