Frosted Walnut Brownies Recipe

Name: Frosted Walnut Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces unsweetened chocolate, chopped; 1 cup canola oil; 2 cups sugar; 4 large eggs; 1 teaspoon vanilla extract; 1 cup all-purpose flour; 1/4 teaspoon salt; 1 cup chopped walnuts; 2 tablespoons butter; 2 ounces unsweetened chocolate; 2-1/2 cups confectioners' sugar; 1/4 cup milk; 1 teaspoon vanilla extract

Servings: persons

4 ounces unsweetened chocolate, chopped
1 cup canola oil
2 cups sugar
4 large eggs
1 teaspoon vanilla extract
1 cup all-purpose flour
1/4 teaspoon salt
1 cup chopped walnuts
2 tablespoons butter
2 ounces unsweetened chocolate
2-1/2 cups confectioners' sugar
1/4 cup milk
1 teaspoon vanilla extract

1
Preheat oven to 350u00b0. In a large microwave-safe bowl, heat chocolate until melted. Add oil and sugar; mix well. Stir in eggs and vanilla. Add flour and salt; mix well. Stir in the nuts. Pour into a greased
2
.
3
Bake 25-30 minutes or until a toothpick inserted in the center comes out with moist crumbs (do not overbake). Cool on a wire rack.
4
For frosting, melt butter and chocolate; stir until smooth. Cool to room temperature. In a bowl, combine the chocolate mixture, confectioners' sugar, milk and vanilla until smooth. Frost brownies.

1853

kcal

Calories

109

Fat

205

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 ounces unsweetened chocolate, chopped, 1 cup canola oil, 2 cups sugar, 4 large eggs, and more.

Yes, Frosted Walnut Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Frosted Walnut Brownies

How did you like this recipe?

Frequently Asked Questions