How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frosted Pineapple Cake(No Oil) ?

You need 9 ingredients. The key ingredients include: 2 eggs, well beaten, 2 c. sugar, 1 tsp. vanilla, 2 c. flour, and more.

Is Frosted Pineapple Cake(No Oil) suitable as baking & desserts?

Yes, Frosted Pineapple Cake(No Oil) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Frosted Pineapple Cake(No Oil) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Frosted Pineapple Cake(No Oil) Recipe

Name: Frosted Pineapple Cake(No Oil)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, well beaten; 2 c. sugar; 1 tsp. vanilla; 2 c. flour; 1 c. chopped pecans; 1 recipe Cream Cheese Frosting (recipe follows); 2 tsp. baking soda; 1/8 tsp. salt; 1 (20 oz.) can crushed pineapple in heavy syrup (do not drain)

Frosted Pineapple Cake(No Oil) – a delicious recipe with eggs, sugar, vanilla, flour, pecans, Cream Cheese Frosting. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs, well beaten
2 c. sugar
1 tsp. vanilla
2 c. flour
1 c. chopped pecans
1 recipe Cream Cheese Frosting (recipe follows)
2 tsp. baking soda
1/8 tsp. salt
1 (20 oz.) can crushed pineapple in heavy syrup (do not drain)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1489 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Frosted Pineapple Cake(No Oil)

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