Frosted Peanut Butter Fingers Recipe

Name: Frosted Peanut Butter Fingers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter, softened; 1-1/2 cups packed brown sugar; 1 cup sugar; 2-1/2 cups creamy peanut butter, divided; 1 large egg; 1-1/2 teaspoons vanilla extract; 2-1/2 cups quick-cooking oats; 2 cups all-purpose flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 6 tablespoons butter, softened; 4 cups confectioners' sugar; 1/2 cup baking cocoa; 1 teaspoon vanilla extract; 6 to 8 tablespoons milk

Servings: persons

1 cup butter, softened
1-1/2 cups packed brown sugar
1 cup sugar
2-1/2 cups creamy peanut butter, divided
1 large egg
1-1/2 teaspoons vanilla extract
2-1/2 cups quick-cooking oats
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
6 tablespoons butter, softened
4 cups confectioners' sugar
1/2 cup baking cocoa
1 teaspoon vanilla extract
6 to 8 tablespoons milk

1
In a large bowl, cream butter and sugars until light and fluffy. Beat in 1 cup peanut butter, egg and vanilla. Combine oats, flour, baking soda and salt; gradually add to creamed mixture, beating well after each addition.
2
Spread into a greased 15x10x1-in. baking pan. Bake at 350u00b0 for 13-17 minutes or until golden brown. Cool slightly on a wire rack, about 12 minutes. Spread with remaining peanut butter. Cool completely.
3
In a large bowl, beat the butter, confectioners' sugar, cocoa, vanilla and enough milk to achieve spreading consistency. Spread over peanut butter. Cut into bars.

2554

kcal

Calories

101

Fat

381

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 cup butter, softened, 1-1/2 cups packed brown sugar, 1 cup sugar, 2-1/2 cups creamy peanut butter, divided, and more.

Yes, Frosted Peanut Butter Fingers falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Frosted Peanut Butter Fingers

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