Frosted Lime Wafers – a delicious recipe with Wafers, butter, sugar, baking soda, lime zest, lime juice. Easy to follow and perfect for any occasion.
Serves 4
General
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1
Preheat oven to 375F degrees.
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2
Wafers:In a mixing bowl beat the butter with an electric mixer for 30 seconds.
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3
Add the sugar, baking soda and lime zest, beat until combined.
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4
Beat in the lime juice.
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5
Beat in as much flour as you can with the mixer, stir the rest in with a wooden spoon.
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6
Drop rounded teaspoons of dough 2 inches apart onto ungreased cookie sheets.
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7
Bake for about 10 minutes until the edges are beginning to brown.
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8
Remove the wafers with a spatula and transfer to a wire rack to cool.
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9
For Glaze:In a small bowl beat together the sugar, butter and enought lime juice to make a mixture of glazing consistency.
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10
Dip the tops of the wafers in the glaze.
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11
Set the wafers, glaze side up on the wire racks and allow to set before serving.
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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