How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frosted Fruit Gelatin?

You need 9 ingredients. The key ingredients include: 2 (3 ounce) packages raspberry gelatin powder, 2 cups boiling water, 1 (8 ounce) can crushed pineapple, 1 1/2 cups fresh blueberries, and more.

Is Frosted Fruit Gelatin suitable as general?

Yes, Frosted Fruit Gelatin falls under the General category and is a great choice for this type of meal.

How do I store leftover Frosted Fruit Gelatin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Frosted Fruit Gelatin Recipe

Name: Frosted Fruit Gelatin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (3 ounce) packages raspberry gelatin powder; 2 cups boiling water; 1 (8 ounce) can crushed pineapple; 1 1/2 cups fresh blueberries; 3 -4 medium firm bananas, sliced; 1 (8 ounce) package cream cheese, softened; 1 cup sour cream; 1/2 cup sugar; 1/2 cup chopped walnuts

Frosted Fruit Gelatin – a delicious recipe with raspberry gelatin, boiling water, pineapple, fresh blueberries, bananas, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (3 ounce) packages raspberry gelatin powder
2 cups boiling water
1 (8 ounce) can crushed pineapple
1 1/2 cups fresh blueberries
3 -4 medium firm bananas, sliced
1 (8 ounce) package cream cheese, softened
1 cup sour cream
1/2 cup sugar
1/2 cup chopped walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1565 kcal
Category
General

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