Frosted Apple Cookies

Name: Frosted Apple Cookies
Yield: 4 servings
Cuisine: American
Ingredients: 12 cup butter, softened; 1 12 cups brown sugar; 1 egg; 1 teaspoon vanilla; 1 teaspoon baking soda; 1 teaspoon cinnamon; 12 teaspoon nutmeg; 12 teaspoon clove; 3 14 cups flour; 1 teaspoon salt; 2 cups grated apples; 1 14 cups chopped dates; 12 cup pecans (optional) or 12 cup walnuts (optional); 12 ounces cream cheese frosting (or homemade)

Eats Now Editorial Team · Baking & Desserts

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Frosted Apple Cookies – a delicious recipe with butter, brown sugar, egg, vanilla, baking soda, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

12 cup butter, softened
1 12 cups brown sugar
1 egg
1 teaspoon vanilla
1 teaspoon baking soda
1 teaspoon cinnamon
12 teaspoon nutmeg
12 teaspoon clove
3 14 cups flour
1 teaspoon salt
2 cups grated apples
1 14 cups chopped dates
12 cup pecans (optional) or 12 cup walnuts (optional)
12 ounces cream cheese frosting (or homemade)

1
Beat together butter, sugar, egg, and vanilla.
2
Add soda and spices.
3
Blend in flour and salt.
4
Fold in apples, dates, and nuts (if using).
5
Drop by spoonfuls onto a cookie sheet coated with nonstick spray.
6
Bake 10-12 minutes.
7
Let cool, and frost with cream cheese frosting.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 12 cup butter, softened, 1 12 cups brown sugar, 1 egg, 1 teaspoon vanilla, and more.

Yes, Frosted Apple Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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