Try this homemade Front Porch Fried Catfish recipe the whole family will love. Made with cornbread mix, garlic, thyme and buttermilk. Easy step-by-step …
This Front Porch Fried Catfish relies on simple, everyday ingredients such as cornbread mix, garlic powder, dried thyme and farm-raised catfish fillets. It comes together quickly and makes 4 servings, at about 551 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026