How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frogs' Legs A La Creole?

You need 8 ingredients. The key ingredients include: 16 large frogs' legs, boiling water, juice of 1/2 lemon, salt and pepper, and more.

Is Frogs' Legs A La Creole suitable as general?

Yes, Frogs' Legs A La Creole falls under the General category and is a great choice for this type of meal.

How do I store leftover Frogs' Legs A La Creole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Frogs' Legs A La Creole Recipe

Name: Frogs' Legs A La Creole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 large frogs' legs; boiling water; juice of 1/2 lemon; salt and pepper; 2 eggs, well beaten; dry, fine bread crumbs; deep frying fat; onion cream sauce

Frogs' Legs A La Creole – a delicious recipe with legs, boiling water, lemon, salt, eggs, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

16 large frogs' legs
boiling water
juice of 1/2 lemon
salt and pepper
2 eggs, well beaten
dry, fine bread crumbs
deep frying fat
onion cream sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
72 kcal
Category
General

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Frogs' Legs A La Creole

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