How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frittata With Mixed Vegetables?

You need 10 ingredients. The key ingredients include: 2 tbsp extra virgin olive oil, 1 None medium onion, finely chopped, 2 tbsp roughly chopped fresh flat-leaf parsley leaves, 2 tbsp grated Parmesan cheese, and more.

Is Frittata With Mixed Vegetables suitable as breakfast?

Yes, Frittata With Mixed Vegetables falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Frittata With Mixed Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Frittata With Mixed Vegetables Recipe

Name: Frittata With Mixed Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp extra virgin olive oil; 1 None medium onion, finely chopped; 2 tbsp roughly chopped fresh flat-leaf parsley leaves; 2 tbsp grated Parmesan cheese; 10 None large eggs, beaten; 1 1/2 tbsp butter; 2 cloves garlic, minced; 8 None button mushrooms; 4 None marinated artichokes, halved; 2 oz roasted red pepper antipasti, drained, thinly sliced

Frittata With Mixed Vegetables

Eats Now Editorial Team · 557 kcal · Breakfast

Frittata With Mixed Vegetables – a delicious recipe with extra virgin olive oil, onion, parsley, Parmesan cheese, eggs, butter. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Frittata With Mixed Vegetables

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