How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frito Casserole?

You need 5 ingredients. The key ingredients include: 2 lb. ground beef (elk or venison), 2 medium onions, chopped, 2 lb. Colby cheese, grated, 2 pkg. large Fritos, and more.

Is Frito Casserole suitable as meat & poultry?

Yes, Frito Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Frito Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Frito Casserole Recipe

Name: Frito Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef (elk or venison); 2 medium onions, chopped; 2 lb. Colby cheese, grated; 2 pkg. large Fritos; 4 cans red mild enchilada sauce, heated

Frito Casserole – a delicious recipe with ground beef, onions, Colby cheese, Fritos, red mild. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground beef (elk or venison)
2 medium onions, chopped
2 lb. Colby cheese, grated
2 pkg. large Fritos
4 cans red mild enchilada sauce, heated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1504 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Frito Casserole

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