How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frisée Salad With Maple-Bacon Vinaigrette?

You need 12 ingredients. The key ingredients include: 6 cups torn frisee leaves, 4 cups (3/4-inch) diagonally cut Belgian endive (about 3 heads), 1 cup thinly sliced radicchio, 4 slices center-cut bacon, and more.

Is Frisée Salad With Maple-Bacon Vinaigrette suitable as salads?

Yes, Frisée Salad With Maple-Bacon Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Frisée Salad With Maple-Bacon Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Frisée Salad With Maple-Bacon Vinaigrette Recipe

Name: Frisée Salad With Maple-Bacon Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups torn frisee leaves; 4 cups (3/4-inch) diagonally cut Belgian endive (about 3 heads); 1 cup thinly sliced radicchio; 4 slices center-cut bacon; 1/4 cup chopped shallots; 2 tablespoons champagne vinegar; 4 teaspoons maple syrup; 1 teaspoon extra-virgin olive oil; 1 teaspoon Dijon mustard; 1/4 teaspoon salt; 1/8 teaspoon freshly ground black pepper; 3 ounces (about 3/4 cup) crumbled blue cheese

Frisée Salad With Maple-Bacon Vinaigrette

Eats Now Editorial Team · 274 kcal · Salads

Frisée Salad With Maple-Bacon Vinaigrette – a delicious recipe with torn frisu00e9e leaves, endive, radicchio, center, shallots, champagne vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Frisée Salad With Maple-Bacon Vinaigrette

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